Saturday, September 4, 2010

Imagination with a little Direction

Crop tops and acid wash jeans... over rouged cheeks and teased hair... legwarmers and spandex. Yes, the second anyone even hints at throwing or attending an 80's party, the "Slash" rocker or "Madonna" popstar in each one of us gets giddy with excitement. Being able to use that theme and a whole lotta imagination gives us the direction we need to turn an ordinary saturday night into something a little more ..... interesting...

A similar idea, although possibly not as radical, can be applied to all wedding cakes: make it THEMED. 

Firstly, allow me to make 3 very distinct facts about wedding cakes:

1. It should taste SO good that is makes you forget about that tropical honeymoon for two weeks where a bathing suit is the only logical outfit all the time, which, in essence gives you license to eat 3 pieces....

2. It should be immaculately decorated. Simple or fussy, elegant or funky, nothing and I repeat, NOTHING should be out of place. Your baker should know better. 

3. Most important for every bride to realize is that the wedding cake is its own entity. Meaning apart from florals, bridesmaids, boutonnieres, and centerpieces your wedding cake should make its own statement. 

This past weekend I helped one couple with all three of these aspects. This sweet couple, having many things in common, settled on a Scuba themed wedding cake and cupcakes. Now before you start thinking "No absolutely not! There will never be snorkels and faces masks anywhere near my wedding cake!" take a look at what they finally decided on.....


At the top of the cupcake tree was a small cutting cake for 10 in our rich and decadent Chocolate Mud flavor, with an "under the sea" feel...









Underneath the cake stood three tiers of Chocolate and Vanilla Buttercreamed Cupcakes. The icing on half was meant to look like waves, and the cutouts on the the other half like simple seastars.... BUT...









My favorite part had to be its crowning glory with a customized handmade sugar topper. This ultra adorable scuba dude and dudette look about ready to dive in and get married in the middle of the caribbean sea. 








After all was said and done, this Scuba themed cake was still as beautiful and well put together as any "simple white fondant cake with fresh flowers"..... it just had a pile more personality. 

Think about the last theme party you may have attended... makes for beautiful and albeit comical memories!

Wednesday, September 1, 2010

Not Just For Weddings Anymore!

Let's take a walk through our cake memory and pay tribute to all the past cakes of yesteryear........

OKAY,
DONE,

No more do we want to see layer upon layer of thick buttercream piped to look like basket weave, or silk flowers and pillars creating towers of non-edible dessert... hmm...

This is my promise:
This blog will forever bring its reader's something cutting edge, stunning and of course... decadent

First order of business is the always popular, strictly pink or blue Baby Shower Cake. Where I am ultimately happy to share in the most exciting moments in my clients lives, I am also excited when a new and different idea pops into my head, changing my viewpoint on what normally would include a cake with baby booties and alphabet blocks. Times are changing, and so should our baby showers. With interior design's inclusion of black and white damask and wildly interesting floral patterns, can't we be a little more inventive when it comes to celebrating a new life?
This cake was created for a very fashionable client of mine, and guaranteed, her new bundle of joy will be the same! It features petalled black and white fondant, edged with silver as well as a sample of Cakes By Meg's new line of Fantasy Flowers.